Ingredients
1 egg
4 egg whites
1/4 C skim milk
1/2 tsp. almond extract
1 T Pioneer or Big Chief Golden Light Brown Sugar
1/4 tsp. cinnamon
1 tsp. vegetable oil
6 slices bread
1 ripe banana, sliced
Cinnamon Sugar:
2 T Pioneer or Big Chief Sugar
1 tsp. cinnamon

Directions
Beat egg whites with whisk in large bowl until frothy. Add milk, extract, Pioneer or Big Chief Golden Light Brown Sugarand cinnamon. Heat oil in non-stick skillet over medium-high heat. Dip each slice of bread in egg mixture. Place bread in skillet and cook each side 2-3 minutes until browned. If necessary, spray pan with non-stick cooking spray and continue to cook all remaining slices of bread. Cinnamon Sugar: mix Pioneer or Big Chief Sugar with cinnamon. Top each toasted slice with banana slices and sprinkle with cinnamon sugar and serve.